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Fluke FoodPro
Food Safety Thermometer
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Fluke FoodPro
Food Safety Thermometer



  Specifications

Infrared Specifications
Temperature -30 ºC to 200 ºC
Accuracy Assumes ambient operating temperature of 23 ºC ±2 º)
Between 0 ºC and 65 ºC: ±1 ºC
Below 0 ºC : ±1 º ±0.1 degree/degree
Above 65 ºC): ±1.5 % of reading
Response time <500 ms after initial reading
Spectral Response 8-14 microns
Emissivity Pre-set for foodservice applications
Distance to spot size/Optical Resolution (D S): 2.5:1 @ 90 % energy, typical
Typical working range (target illumination) ≈25 mm to 250 mm
Minimum target size 12 mm ø
Illumination to IR channel offset 13 mm

Operational Specifications
Repeatability Within accuracy specifications of the unit
Ambient operating range 0 ºC to 50 ºC
Relative Humidity 90 % (+/- 5 %) RH non condensing @ 30 ºC
Storage Temperature -20 ºC to 60 ºC
Weight 100 g
Dimensions 150 mm x 30 mm x50 mm
Power, battery life 1 AA alkaline
Battery Life 10 hours minimum @ 23 ºC
Target illumination High Brightness LED
Display Resolution 4 digits, 0.2 ºC
Displayhold (7seconds) yes
LCD backlit display no
Temperature display 4 digits, 0.2 ºC resolution
Maximum temperature displayed no
Timer no
Environmental Data IP54 sealing (hand-washable, non-submersible)

Other Specifications
Standards Conforms to EN 61236-1 Electromagnetic Emissions and Susceptibility, EN 6101-1 General Safety, Sealing IP54 (hand washable, non-submersible)
Certifications CE NSF
Warranty 2 years



   
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